Pigments (mainly carotenoids) are important nutraceuticals known for their potent anti-
oxidant activities and have been used extensively as high end health supplements …

Phycobiliproteins, carotenoids and fucoxanthin are photosynthetic pigments extracted from
microalgae and cyanobacteria with great potential biotechnological applications, as healthy …

The textbook of “Phytochemistry and bioactive compounds”, Volume 2 of the series—
Therapeutic use of Medicinal Plants and their Extracts, has been written to meet the needs of …

Microalgae are considered as a great potential for reliable and sustainable feedstock for the
production of biofuels and biochemically active compounds such as phycobiliproteins …

Phycobiliproteins (PBPs) are the main component of light-harvesting complexes in
cyanobacteria and red algae. In addition to their important role in photosynthesis, PBPs …

The marked trend and consumers growing interest in natural and healthy products have
forced researches and industry to develop novel products with functional ingredients …

Current market trend and consumer's growing demand for healthy natural products have
strengthened microalgae as an emerging source of nutrient rich natural food supplement …

Chemical kinetics encompasses the study of the rates at which chemical reactions proceed.
The area of kinetics in food systems has received a great deal of attention in past years …

As the complexity of the food supply system increases, the focus on processes used to
convert raw food materials and ingredients into consumer food products becomes more …

Microalgae can efficiently fix carbon dioxide through their phototropic metabolism, and have
been recognized as a promising bioresource for animal feed, health food, fuel, cosmetic …