Main conclusion Plants develop both short-term and transgenerational memory of drought
stress through epigenetic regulation of transcription for a better response to subsequent …

Climatic changes have had significant impacts on marine ecosystems, including apex
predators such as cetaceans. A more complete understanding of the potential impacts of …

Climate change is expected to increase the frequency, intensity and spatial extent of
extreme climate events, and thus is a key concern for food production. However, food …

As a consequence of global warming and an enhanced water cycle, the climate changed in
northwest China, most notably in the Xinjiang area in the year 1987. Precipitation, glacial …

Theory suggests that natural fire regimes can result in landscapes that are both self‐
regulating and resilient to fire. For example, because fires consume fuel, they may create …

Feeding the world's growing population is a serious challenge. Food insecurity is
concentrated in developing nations, where drought and low soil fertility are primary …

Plants grow and develop by adjusting their physiology to changes in their environment.
Changes in the abiotic environment occur over years, seasons, and days, but also over …

Purpose–The literature on climate change knowledge and attitudes has focused on primary
and secondary school children. The limited research on college students is dated or …

In many terrestrial ecosystems, variation in aboveground net primary production (ANPP) is
positively correlated with variation in interannual precipitation. Global climate change will …

A long-term (1964–2009), multiple Vitis vinifera L. cultivar data set has provided a
comprehensive assessment of cultivar similarities/differences in phenological timing and …