Drought poses a significant challenge, restricting the productivity of medicinal and aromatic
plants. The strain induced by drought can impede vital processes like respiration and …

Drought is increasingly frequent in the context of climate change and is considered a major
constraint for crop yield. Water scarcity can impair growth, disturb plant water relations and …

Modern agriculture is facing the challenges of salinity and heat stresses, which pose a
serious threat to crop productivity and global food security. Thus, it is necessary to develop …

Both strigolactones (SLs) and nitric oxide (NO) are regulatory signals with diverse roles
during stress responses. At present, the interaction and mechanism of SLs and NO in tomato …

Arbuscular mycorrhizal (AM) fungi can increase the tolerance of host plants to drought,
whereas the intrinsic mechanisms are not still fully elucidated. Flavonoids are a kind of …

Background Soil salt stress is a problem in the world, which turns into one of the main
limiting factors hindering maize production. Salinity significantly affects root physiological …

Low temperatures cause chilling injuries in post-harvest papaya fruit. It is important to
understand and ultimately alleviate fruit chilling damages to mitigate the post-harvest loss …

Early blight of tomato caused by Alternaria solani results in significant crop losses. In this
study, Bacillus subtilis J3 and Pseudomonas fluorescens J8 were co-cultured as a synthetic …

Salt stress could inhibit the growth and development of crops and negatively affect yield and
quality. The objective of this study was to investigate the physiological responses of different …

Glycyrrhiza uralensis Fisch. is often cultivated in arid, semi-arid, and salt-affected regions
that suffer from drought stress, which leads to the accumulation of reactive oxygen species …