[HTML][HTML] Bioactive peptides derived from whey proteins for health and functional beverages
M Saubenova, Y Oleinikova, A Rapoport… - Fermentation, 2024 - mdpi.com
Milk serves as a crucial source of natural bioactive compounds essential for human nutrition
and health. The increased production of high-protein dairy products is a source of whey—a …
and health. The increased production of high-protein dairy products is a source of whey—a …
A comparative study of fermented buffalo and camel milk with anti-inflammatory, ACE-inhibitory and anti-diabetic properties and release of bio active peptides with …
The aim of this study is to compare ACE inhibitory, anti-diabetic and Anti-inflammatory
activity of buffalo and camel milk using Lacticaseibacillus paracasei (M11) in combination …
activity of buffalo and camel milk using Lacticaseibacillus paracasei (M11) in combination …
Inhibition of Myeloperoxidase by Food-Derived Peptides: A Review of Current Research and Future Prospects
Myeloperoxidase (MPO) is an enzyme in human immune cells. MPO catalyzes the
production of potent oxidants to defend against pathogens, but unchecked activity can incur …
production of potent oxidants to defend against pathogens, but unchecked activity can incur …
Novel probiotic fermented edible film based on gum arabic/whey protein isolate/isomalt/glycerol incorporated with Lactobacillus rhamnosus: Physical, antibacterial …
J Lu, Y Lu, C Chang, J Wu - Food Hydrocolloids, 2025 - Elsevier
Some probiotic films have not shown satisfactory antibacterial performance, which limits
their application in food. The purpose of this study is to improve the antibacterial activity of …
their application in food. The purpose of this study is to improve the antibacterial activity of …
Safety aspects, probiotic potentials of yeast and lactobacillus isolated from fermented foods in North-Eastern India, and its anti-inflammatory activity
Lactobacillus and yeast obtained from fermented foods in North-East India were tested for
safety and probiotic properties. All the lactobacilli and yeast tested negative for the catalase …
safety and probiotic properties. All the lactobacilli and yeast tested negative for the catalase …
Whey as an Optimal Substrate for the Development of Functional Products Enriched with Bioactive Peptides
M Saubenova, Y Oleinikova, A Rapoport… - 2024 - preprints.org
Milk serves as a crucial source of natural bioactive compounds essential for human nutrition
and health. The gastrointestinal digestion of milk proteins releases various biologically …
and health. The gastrointestinal digestion of milk proteins releases various biologically …
[PDF][PDF] PREPARATION OF BIOFUNCTIONAL LACTIC-YEAST
PR CHANDHNI - 2023 - krishikosh.egranth.ac.in
LACTIC-YEAST FERMENTED MILK" submitted by Ms. CHANDHNI PR towards the partial
fulfilment of the requirements for the award of the degree of DOCTOR OF PHILOSOPHY in …
fulfilment of the requirements for the award of the degree of DOCTOR OF PHILOSOPHY in …