Achieving yield gains in wheat

M Reynolds, J Foulkes, R Furbank… - Plant, cell & …, 2012 - Wiley Online Library
Wheat provides 20% of calories and protein consumed by humans. Recent genetic gains
are< 1% per annum (pa), insufficient to meet future demand. The Wheat Yield Consortium …

Radiation use efficiency

TR Sinclair, RC Muchow - Advances in agronomy, 1999 - Elsevier
Publisher Summary This chapter reviews the various aspects of radiation use efficiency
(RUE). Topics that are covered include theoretical analyses, experimental determination …

Evidence for increasing global wheat yield potential

JR Guarin, P Martre, F Ewert, H Webber… - Environmental …, 2022 - iopscience.iop.org
Wheat is the most widely grown food crop, with 761 Mt produced globally in 2020. To meet
the expected grain demand by mid-century, wheat breeding strategies must continue to …

Morphological and physiological traits associated with wheat yield increases in Mediterranean environments

SP Loss, KHM Siddique - Advances in agronomy, 1994 - Elsevier
Publisher Summary This chapter reviews the wheat physiology/breeding work relative to the
constraints of dryland cropping in Mediterranean environments and explores opportunities …

[图书][B] The physiology of crop yield.

RKM Hay, JR Porter - 2006 - cabidigitallibrary.org
This book contains 10 chapters, dealing with the physiological processes determining the
yield that can be harvested from a stand of crop plants, whether grown for food, feed or for …

Light interception and utilization in relay intercrops of wheat and cotton

L Zhang, W Van der Werf, L Bastiaans, S Zhang… - Field Crops …, 2008 - Elsevier
In China, a large acreage of cultivated land is devoted to relay intercropping of winter wheat
and cotton. Wheat is sown in strips with interspersed bare soil in October and harvested in …

Potential of early‐maturing soybean cultivars in late plantings

DB Egli, WP Bruening - Agronomy Journal, 2000 - Wiley Online Library
Late planting reduces soybean [Glycine max (L.) Merr.] yields in soybean–winter wheat
(Triticum aestivum L.) double‐cropping systems. We evaluated the hypothesis that the use of …

Improving photosynthesis and yield potential in cereal crops by targeted genetic manipulation: prospects, progress and challenges

RT Furbank, WP Quick, XRR Sirault - Field Crops Research, 2015 - Elsevier
Since the ground breaking work of Norman Borlaug in the 1960s produced large increases
in yields of our major cereal crops, we have seen a gradual decline in annual yield progress …

Estimating vertical plant area density profile and growth parameters of a wheat canopy at different growth stages using three-dimensional portable lidar imaging

F Hosoi, K Omasa - ISPRS Journal of Photogrammetry and Remote …, 2009 - Elsevier
Vertical plant area density profiles of wheat (Triticum aestivum L.) canopy at different growth
stages (tillering, stem elongation, flowering, and ripening stages) were estimated using high …

Has yield stability changed with genetic improvement of wheat yield?

DF Calderini, GA Slafer - Euphytica, 1999 - Springer
The effect of plant breeding on yield and their physiological determinants has been widely
studied in wheat. However, it is poorly understood how, and to what extent, yield stability has …