Marine natural products
Covering: 2020 This review covers the literature published in 2020 for marine natural
products (MNPs), with 757 citations (747 for the period January to December 2020) referring …
products (MNPs), with 757 citations (747 for the period January to December 2020) referring …
Microalgae n-3 PUFAs production and use in food and feed industries
M Remize, Y Brunel, JL Silva, JY Berthon, E Filaire - Marine drugs, 2021 - mdpi.com
N-3 polyunsaturated fatty acids (n-3 PUFAs), and especially eicosapentaenoic acid (EPA)
and docosahexaenoic acid (DHA), are essential compounds for human health. They have …
and docosahexaenoic acid (DHA), are essential compounds for human health. They have …
Mechanochemistry and oleochemistry: a green combination for the production of high-value small chemicals
Mechanochemistry and oleochemistry and their combination have been known for centuries.
Nevertheless, bioeconomy and circular economy concepts is much more recent and has …
Nevertheless, bioeconomy and circular economy concepts is much more recent and has …
New perspectives of omega-3 fatty acids from diatoms
R Tyagi, RP Rastogi, O Babich, MK Awasthi… - Systems Microbiology …, 2024 - Springer
Omega-3 fatty acids are polyunsaturated fatty acids that are vital for human food
consumption and metabolism. Eicosapentaenoic acid (EPA) and docosahexaenoic acid …
consumption and metabolism. Eicosapentaenoic acid (EPA) and docosahexaenoic acid …
Phylogeny and lipid profiles of snow-algae isolated from Norwegian red-snow microbiomes
Snow algae blooms often form green or red coloured patches in melting alpine and polar
snowfields worldwide, yet little is known about their biology, biogeography, and species …
snowfields worldwide, yet little is known about their biology, biogeography, and species …
Evaluation of Aurantiochytrium mangrovei Biomass Grown on Digestate as a Sustainable Feed Ingredient of Sea Bass, Dicentrarchus labrax, Juveniles and Larvae
P Soudant, M Ventura, L Chauchat, M Guerreiro… - Sustainability, 2022 - mdpi.com
The use of microalgae as a sustainable source of n-3 long-chain polyunsaturated fatty acids
(LC-PUFA) as an alternative to fish oils from small pelagic fish (eg, anchovy, sardine) has …
(LC-PUFA) as an alternative to fish oils from small pelagic fish (eg, anchovy, sardine) has …
Lipids of marine algae—biomolecules with high nutritional value and important bioactive properties
MR Domingues, R Calado - Biomolecules, 2022 - mdpi.com
Marine microalgae are a multitude of taxonomically diverse unicellular organisms, ranging
from diatoms to dinoflagellates and several other well-known groups, that may dwell in the …
from diatoms to dinoflagellates and several other well-known groups, that may dwell in the …
Spatial and ontogenetic variations in sardine feeding conditions in the Bay of Biscay through fatty acid composition
Food characteristics are amongst the most influential factors determining the fish life history
traits as quantitative and qualitative changes in individuals' diet can lead to a decline in the …
traits as quantitative and qualitative changes in individuals' diet can lead to a decline in the …
Omega-3 pathways in upwelling systems: the link to nitrogen supply
E Puccinelli, F Sardenne, L Pecquerie… - Frontiers in Marine …, 2021 - frontiersin.org
Omega-3 long-chain polyunsaturated fatty acids (hereafter, omega-3), including
eicosapentaenoic-acid (EPA) and docosahexaenoic-acid (DHA), are essential nutritional …
eicosapentaenoic-acid (EPA) and docosahexaenoic-acid (DHA), are essential nutritional …
Are Upwelling Systems an Underestimated Source of Long Chain Omega‐3 in the Ocean? The Case of the Southern Benguela Upwelling System
The Benguela upwelling system (BUS) is one of the world's most productive ecosystems,
supporting globally relevant fisheries. The BUS marine community is modulated by the …
supporting globally relevant fisheries. The BUS marine community is modulated by the …