Cereal grains and their processed food products are frequently contaminated with
mycotoxins produced by the Fusarium genus. Enniatins (ENNs), which belong to the so …

Fusarium spp. comprise various species of filamentous fungi that cause severe diseases in
plant crops of both agricultural and forestry interest. These plant pathogens produce a wide …

Fungal plant pathogens use proteinaceous effectors as well as newly identified secondary
metabolites (SMs) and small non-coding RNA (sRNA) effectors to manipulate the host …

Fusarium is a species-rich group of mycotoxigenic plant pathogens that ranks as one of the
most economically important fungal genera in the world. During growth and infection, they …

In F. graminearum, the transcription factor TRI6 positively regulates the trichothecene
biosynthetic gene cluster (BGC) leading to the production of the secondary metabolite 15 …

The plant pathogenic fungus Fusarium graminearum is known to produce a wide array of
secondary metabolites during plant infection. This includes several nonribosomal peptides …

Aqueous organic redox flow batteries (AORFBs) have gained increased interest as a
promising solution to store energy from sustainable energy sources. Inspired by naturally …

The biosynthetic gene cluster of γ-aminobutyric acid (GABA)-containing fungal cyclic
heptapeptides unguisins A (1) and B (2) was identified in the fungus Aspergillus …

Crop infections by fungi lead to severe losses in food production and pose risks for human
health. The increasing resistance of pathogens to fungicides has led to the higher usage of …

Fusarium graminearum is a pathogenic fungus causing huge economic losses worldwide
via crop infection leading to yield reduction and grain contamination. The process through …