Chlorine dioxide (ClO 2) is an effective fungicide that can be used to mitigate post-harvest
mechanical damage and bacterial contamination that can negatively affect the quality and …

Nitric oxide (NO), a major signalling molecule with various physiological functions in plants,
participates in many responses to abiotic disorders such as cold stress. Chilling injury (CI) is …

Short vase life, capitulum wilting, neck bending, and postharvest chilling injury (CI) are major
disorders have negative impact on quality and marketing of gerbera cut flowers. Low storage …

Short flower vase life is one of the most important limitations for ornamental plants trading,
especially cut flowers. The vase life of cut flowers is greatly impacted by various factors …

Custard apple is the most delicious fruit of tropical and subtropical areas. The storage life of
custard apple is very limited due to fast ripening and attack of several diseases after …

The production of ornamentals is an economic activity of great interest, particularly the
production of Lilium. This plant is very attractive for its color and shapes; however, the quality …

Capitulum wilting and neck bending are the two important complications that impair the post-
harvest quality and vase life of the gerbera cut flowers. The present study investigates the …

The purpose of the study was to optimize the proper concentration of exogenous nitric oxide
(NO), and it's regulation on the fruit quality of red raspberry during cold storage. Red …

The postharvest response of two peony cultivars,'Qi Hua Lu Shuang'and'Da Fu Gui', to
exogenous treatment with three concentrations (25, 50, and 75 μmol· L− 1) of melatonin …

Senescence is the major physiological process that influence the quality of cut flowers.
Among cut flowers, gladiolus known for its glamour, perfection and colorful spikes occupies …