Potato (Solanum tuberosum L.) is often considered as a drought sensitive crop and its
sustainable production is threatened due to frequent drought episodes. There has been …

Superoxide dismutases (SODs) are key enzymes functioning as the first line of antioxidant
defense by virtue of the ability to convert highly reactive superoxide radicals to hydrogen …

Superoxide dismutases (SODs) are a family of metalloenzymes that catalyze the dismutation
or disproportionation of superoxide radicals (O _ 2^ ⋅-O 2·-) into molecular oxygen (O 2) …

Superoxide dismutase (SOD) proteins are important antioxidant enzymes that help plants to
grow, develop, and respond to a variety of abiotic stressors. SOD gene family has been …

Potato (Solanum tuberosum L.) is a major crop worldwide and its productivity is severely
reduced by high soil salinity. The aim of the current study was to gain insights into the …

Annexins are a family of calcium-and membrane-binding proteins that are important for plant
tolerance to adverse environmental conditions. Annexins function to counteract oxidative …

Continuous discoveries in plant and crop physiology have resulted in an abundance of new
information since the publication of the second edition of the Handbook of Plant and Crop …

Global warming has become a major issue within the last decade. Traditional breeding
programs for potato have focused on increasing productivity and quality and disease …

Antioxidant enzymes play a significant role in eliminating toxic levels of reactive oxygen
species (ROS), generated during stress from living cells. In the present study, two different …

Sustainable potato production practices are crucial for food security and social sustainability
in the future since potato is a highly nutritious food and it is considered as one of the most …