The gut mycobiome (fungi) is a small but crucial component of the gut microbiome in
humans. Intestinal fungi regulate host homoeostasis, pathophysiological and physiological …

Background The human gut hosts complex microbial communities, which are linked to
health and disease. The gut microbiota is continuously reshaped by multiple environmental …

The interest in potentiality and functionality of probiotic yeasts from fermented foods has
increased drastically over the years. In many fermented foods and beverages, lactic acid …

The composition of the microbiota is the focus of many recent publications describing the
effects of the microbiota on host health. In recent years, research has progressed further …

Human gut and food microbiomes interact during digestion. The outcome of these
interactions influences the taxonomical composition and functional capacity of the resident …

Yeasts derived from fermented foods have historically been known for their organoleptic
properties, enriching nutritional values, and producing bioactive metabolites with therapeutic …

The gut microbiome is recognized as a key modulator of sepsis development. However, the
contribution of the gut mycobiome to sepsis development is still not fully understood. Here …

An imbalance in gut microbiota, termed dysbiosis, has been shown to affect host health.
Several factors, including dietary changes, have been reported to cause dysbiosis with its …

The aim of this study was to investigate the efficacy of kefir on colorectal cancer (CRC) via
regulating the microbiota structure in the colon using the azoxymethane/dextran sulfate …

Postpartum depression (PPD) is a common complication of pregnancy in women, and its
pathogenesis mainly involves disturbances of the neuroendocrine regulation, immune …