The functional beverages (FBs) are an important segment of functional food products due to
health benefits they provide and their appealing sensory characteristics, suitability and …

Nutrition has crucial effects and a significant role in disease prevention. Recently,
nutraceuticals have attracted much attention in scientific research due to their pleiotropic …

This study explores the influence of extraction solvents on the composition and bioactivity of
Salvia fruticosa extracts. Ultrasound-assisted extraction with water, ethanol and their …

The Salvia genus comprises about 1000 species endowed with medicinal, aromatic,
cosmetic, and ornamental applications. Even though the genus is one of the most-studied …

Sages are medicinal and aromatic plants that constitute a large pool from which active
compounds of great pharmaceutical potential can be derived, while at the same time, they …

An increasingly common ailment in elderly persons is Alzheimer's disease (AD), a
neurodegenerative illness. Present treatment is restricted to alleviating symptoms; hence …

A definitive screening design and an I-optimal design were carried out for the screening and
optimization of ultrasound's extraction conditions of total phenolic compounds (TPC) and …

The root and rhizome of Salvia miltiorrhiza (Danshen in short) is a well-known herbal
medicine used to treat cardiovascular diseases in the world. In China, the roots and …

Ethnopharmacological relevance The medicinal plants Salvia officinalis, Trifolium pratense,
Agrimonia eupatoria, Cichorium intybus and Vinca minor are traditionally used for the …

Chemical profiling the sage essential oils (SEOs) from wild and cultivated (shaded or non-
shaded) plants has been investigated. The yield of SEOs from wild plants (3.51 mL/100 g) …