Photosynthetic pigments are an integral and vital part of all photosynthetic machinery and
are present in different types and abundances throughout the photosynthetic apparatus …

Free‐air CO2 enrichment (FACE) allows open‐air elevation of [CO2] without altering the
microclimate. Its scale uniquely supports simultaneous study from physiology and yield to …

A number of recent studies have provided strong support demonstrating that improving the
photosynthetic processes through genetic engineering can provide an avenue to improve …

Global food security depends on three main cereal crops (wheat, rice and maize) achieving
and maintaining high yields, as well as increasing their future yields. Fundamental to the …

Increasing global population and climate change uncertainties have compelled increased
photosynthetic efficiency and yields to ensure food security over the coming decades …

Photosynthetic carbon converted to sucrose is vital for plant growth. Sucrose acts as a
signaling molecule and a primary energy source that coordinates the source and sink …

The acclimation of plants to light has been studied extensively, yet little is known about the
effect of dynamic fluctuations in light on plant phenotype and acclimatory responses. We …

Previous studies have demonstrated that the independent stimulation of either electron
transport or RuBP regeneration can increase the rate of photosynthetic carbon assimilation …

To meet the growing demand for food, substantial improvements in yields are needed. This
is particularly the case for wheat, where global yield has stagnated in recent years …

Photosynthesis is currently a focus for crop improvement. The majority of this work has taken
place and been assessed in leaves, and limited consideration has been given to the …