Highlights•Berries have in vitro and in vivo antioxidant properties.•Studies reveal in vitro and
in vivo anti-hypertensive and antihyperglycemic activities.•Berries modulate pro …

Owing to the implications of oxidative stress in disease and ageing process, antioxidant
research has been a research hotspot. Antioxidants are derived from among the active …

Age-related neurodegenerative disorders are an increasing public health problem.
Oxidative stress is one of the major causes. Medicinal plant-based functional foods can be …

A statistical optimization study was conducted to obtain a tea containing fermented rooibos
(Aspalathus linearis), white tea (Camellia sinensis var. sinensis), and roasted mate (Ilex …

Nanozymes are widely used in detecting biomarkers. However, designing nanozymes
exhibiting high peroxidase-like activity is challenging. This study aimed to synthesize two …

Anthocyanins are a class of antioxidants that scavenge free radicals in cells and play an
important role in promoting human health and preventing many diseases. Here, we …

Materials and Methods: Buck semen was diluted in the following skim milk-egg yolk
extender preparations: Without the addition of Simmental bull seminal plasma IGF-1 …

In this work, a novel, simple and reproducible poly (l-proline)/functionalized multi-walled
carbon nanotube composite on glassy carbon electrode (poly (PRO)-MWCNTs/GCE) was …

Introduction. Lichens, due to the presence of own secondary metabolites such as
depsidones and depsides, became a promising source of health‐promoting organisms with …

The main objective of this study was to carry out the antioxidant capacity of a liposomal
formulation either green coffee extract (GCE) and medium roasted coffee extract (RCE) in …