Background The ability of small-and medium-sized enterprises in the food industry (FSMEs)
in cultivating resilience against the COVID-19 pandemic is vital food security. However …

This paper presents a comprehensive literature review of halal supply chain optimization
from the perspective of sustainability and the application of operation research (OR) …

This study proposes a sustainable blockchain framework for the halal food supply chain. As
is widely acknowledged, blockchain could enhance supply chain integrity, but its impacts on …

The promise of digitalization is enormous and nowhere is it more critical than in its potential
to transform food supply chain. Consumers have become more educated and are …

Purpose The purpose of this paper is to examine halal certification for halal culinary,
destination brand and emotional experiences on customer satisfaction and behavioral …

Purpose Given the emerging nature of integrating blockchain into food traceability systems,
this study aims to investigate the intention to participate in a blockchain-based Halal …

This article aims to explore the supply chain (SC) resilience capabilities of firms, focusing on
their ability to respond to the COVID-19 pandemic disruption. Based on two cases each in …

Purpose Risk in the Halal food supply chain is considered as the failure to deliver the
product which complies with Halal standards. The purpose of this paper is to identify the risk …

Purpose The paper examines the intent to adopt blockchain-facilitated Halal traceability
(BFHT) scheme in Indonesian firms' Halal food supply chain (SC). This study integrates …

In this comprehensive review we analyze the intellectual structure of the halal food research
based on 290 Web of Science (WoS) core collection documents written by 633 authors from …