The purpose of this review is to explore prior research on the food safety perspectives and
practices of consumers and vendors in Nigeria, Africa's most populous country. Through a …

Nigeria, the seventh most populous country in the world, is plagued by livelihood challenges
such as poverty and food insecurity, which are more pervasive among farming households …

Pit latrines are the most common form of improved sanitation in many rapidly developing
countries. However, they cause the highest amount of groundwater pollution among on-site …

The main purpose of this study was to analyze the impact of consumers' consciousness
levels through their perception levels on purchase intention towards organic chicken meat …

Many studies show that organic products have no side effects of current products. Due to the
absence of a specific market for organic products in Iran, this study, using contingent …

This study investigated household's willingness to pay (WTP) for pesticide-free locally
produced fresh fruits in Khyber Pakhtunkhwa, Pakistan. A Contingent Valuation Survey …

Minimizing the health dangers associated with consuming inorganic staple food crops due
to residues from pesticide and herbicide usage is a reasonable pathway to ensure nutrition …

Providing organic food has many health and environmental benefits, nevertheless, the
demand for inorganic food compared to organic is growing. The main objective of this study …

This study evaluates public exposure to and awareness of toxic metal and pesticide
contamination in paddy fields, and examines attitudes toward paying a premium for safe …

Organic farming is gaining global recognition in terms of the role it plays in providing safe
and healthy food, income, and maintaining a sustainable environment. Despite these …