Food packaging maintains the food safety and ensures the quality of food throughout the
supply chain. Both are achieved by the protective function of the packaging against negative …

New lifestyles, higher incomes and better consumer awareness are increasing the demand
for a year-round supply of innovative food products. In past decades, important …

The last few decades testify that consumers' concerns for healthier lifestyles and
environment care are driving forces for reshaping food buying intentions and their …

This systematic literature review collects and summarizes research on consumer
acceptance and preferences for nutrition-modified and functional dairy products, to …

This study investigates how social representations and consumers' identification with
organic food consumers affects intentions to buy products that make environmental and …

This study examined consumers' willingness to buy functional foods. Data were collected
from an Internet survey in Germany (n= 502) and China (n= 443). The results showed that …

The environmental impacts of packages have been found to be relatively small compared
with the food items they contain. Furthermore, from the environmental and operational point …

This study utilizes food values in conjunction with willingness to pay (WTP) measures to
identify consumers' subjective beliefs about functional foods. We conducted a non …

The credibility aspect of any food product is important in order to find and keep consumers,
which is especially true for functional foods. Market success of these products depends …

Background Chocolate is consumed by people of all ages in all segments of society
throughout the world. The popularity of this food is mainly associated with its potential to …