Sažetak Palynological spectrum, proximate and fatty acid (FA) composition of eight bee
bread samples of different botanical origins were examined and significant variations were …

Societal Impact Statement Humans and honey bees have a long history of interaction to
yield valued products and services. However, honey bees are under pressure from changes …

In this study, eight monofloral bee pollen samples were collected from different apiaries in
Morocco. Botanical origins of the bee pollen samples were determined by scanning electron …

Bee bread is a unique natural product made by bees and good for human health. It has
many bioactive molecules that can treat or prevent diseases. In this study …

Palynomorphic studies of 65 common mellitophilous and 16 allergenic flora of Arid and
Northern irrigated agroecological zones of Pakistan are carried out in this study by using …

Fatty acids were identified in monofloral beebread (BB) and bee pollen (BP) loads collected
from Trifolium pratense L. A gas chromatography method was used to identify and quantify …

Microscopic techniques can be applied to solve taxonomic problems in the field of plant
systematic and are extremely versatile in nature. This study was focused on the new …

Geographical and botanical origin of honeys can be characterized on the basis of physico-
chemical composition, sensory properties and on the basis of melissopalynological analysis …

In this contribution, we investigated the role of plants in the prehistoric community of Casale
del Dolce (Anagni, FR, central Italy), through microparticles recovered from dental calculus …

Plants have always represented a key element in landscape delineation. Indeed, plant
diversity, whose distribution is influenced by geographic/climatic variability, has affected …