[HTML][HTML] Biomarkers of nutrition for development—folate review
Abstract The Biomarkers of Nutrition for Development (BOND) project is designed to provide
evidence-based advice to anyone with an interest in the role of nutrition in health …
evidence-based advice to anyone with an interest in the role of nutrition in health …
Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose–response meta-analysis of prospective cohort studies
Background—Considerable controversy exists on the association between coffee
consumption and cardiovascular disease (CVD) risk. A meta-analysis was performed to …
consumption and cardiovascular disease (CVD) risk. A meta-analysis was performed to …
Association of sugar-sweetened, artificially sweetened, and unsweetened coffee consumption with all-cause and cause-specific mortality: a large prospective cohort …
Background: Previous observational studies have suggested an association between coffee
intake and reduced risk for death, but these studies did not distinguish between coffee …
intake and reduced risk for death, but these studies did not distinguish between coffee …
[HTML][HTML] Caffeine and cardiovascular health
D Turnbull, JV Rodricks, GF Mariano… - Regulatory Toxicology …, 2017 - Elsevier
This report evaluates the scientific literature on caffeine with respect to potential
cardiovascular outcomes, specifically relative risks of total cardiovascular disease (CVD) …
cardiovascular outcomes, specifically relative risks of total cardiovascular disease (CVD) …
Coffee and its consumption: benefits and risks
MS Butt, MT Sultan - Critical reviews in food science and nutrition, 2011 - Taylor & Francis
Coffee is the leading worldwide beverage after water and its trade exceeds US $10 billion
worldwide. Controversies regarding its benefits and risks still exist as reliable evidence is …
worldwide. Controversies regarding its benefits and risks still exist as reliable evidence is …
Dietary recommendations for prevention of atherosclerosis
G Riccardi, A Giosuè, I Calabrese… - Cardiovascular …, 2022 - academic.oup.com
This review aims at summarizing updated evidence on cardiovascular disease (CVD) risk
associated with consumption of specific food items to substantiate dietary strategies for …
associated with consumption of specific food items to substantiate dietary strategies for …
The impact of coffee on health
A Cano-Marquina, JJ Tarín, A Cano - Maturitas, 2013 - Elsevier
OBJECTIVE: Coffee is a beverage used worldwide. It includes a wide array of components
that can have potential implication on health. We have reviewed publications on the impact …
that can have potential implication on health. We have reviewed publications on the impact …
Coffee and health: a review of recent human research
JV Higdon, B Frei - Critical reviews in food science and nutrition, 2006 - Taylor & Francis
Coffee is a complex mixture of chemicals that provides significant amounts of chlorogenic
acid and caffeine. Unfiltered coffee is a significant source of cafestol and kahweol, which are …
acid and caffeine. Unfiltered coffee is a significant source of cafestol and kahweol, which are …
[图书][B] Hayes' principles and methods of toxicology
AW Hayes, T Kobets - 2023 - taylorfrancis.com
Hayes' Principles and Methods of Toxicology has long been established as a reliable and
informative reference for the concepts, methodologies, and assessments integral to …
informative reference for the concepts, methodologies, and assessments integral to …
[HTML][HTML] The effect of coffee on blood pressure and cardiovascular disease in hypertensive individuals: a systematic review and meta-analysis
AE Mesas, LM Leon-Muñoz… - The American journal of …, 2011 - Elsevier
Background: The effect of coffee and caffeine on blood pressure (BP) and cardiovascular
disease (CVD) in hypertensive persons is uncertain. Objective: The objective was to …
disease (CVD) in hypertensive persons is uncertain. Objective: The objective was to …