Liquid wastes are generated during production in the milk and cheese industries. During
cheese production, whey emerges as a liquid product. Researchers define waste as raw …

Abstract Esmeraldas, Carchi, Ibarra and Sucumbíos are Ecuadorian provinces that produce
daily more than 407 m3 of milk. Almost a third of all this production is used to produce …

Whey protein isolate (WPI) hydrolysates have higher solubility in aqueous phase and
enhanced biological properties. Hydrolysis of WPI was optimized using operating pressure …

Amaranth refers to promising raw ingredients, enriching bakery products. In this work we
deal with such kind of seeds as" Polet". It is one of Saratov selection. Curd whey is well …

Dairy processing sludge (DPS) is a bio-based alternative to chemical phosphorus (P)
fertilizer in agriculture. However, there is limited information on the effect of bio-waste on P …

Agricultural production is influenced by the water content in the soil and the availability of
nutrients. Recently, changes in the quantity and seasonal water availability are expected to …

Agriculture and related crop production are highly dependent on climate and economic
factors, and agricultural intensification is associated with a dramatic increase in the …

This work presents the design of a bioprocess as an integral solution for adding value to
whey by converting it into high value-added products for environmental/agronomical …

RESUMEN La Zona 1 del Ecuador (provincias de Esmeraldas, Carchi, Ibarra y Sucumbíos)
es una región eminentemente ganadera, donde se alcanzan importantes volúmenes de …

Organic acids constitute a group of organic compounds that find multiple applications in the
food, cosmetic, pharmaceutical, and chemical industries. For this reason, the market for …