Computer vision has been studied from many persective. It expands from raw data recording
into techniques and ideas combining digital image processing, pattern recognition, machine …

Blueberry (Vaccinium corymbosum L.) is a widely consumed fruit and a rich source of
bioactive compounds, namely, the polyphenol class of anthocyanins. Little information is …

Blueberries have increased in popularity in recent years due to their nutritional benefits and
sensory characteristics. However, to preserve quality and extend shelf-life, they need to be …

In this study the effect of the ozonation procedure on the microbiological and antioxidant
status of raspberries stored at room temperature was investigated. During the study, it was …

Freeze-dried berry fruits are generally consumed as they are, whole and without peeling or
cutting, as the conservation of their original shape and appearance is often desired for the …

In the studies conducted, the impact of the innovative ozonation procedure on the microbial
state and antioxidant potential of highbush blueberry (Vaccinum corymbosum L.) stored …

The aim of this study was to evaluate Andean blueberries (Vaccinium floribundum Kunth)
from Ecuador as a potential functional ingredient for the food and pharmaceutical industries …

The purpose of this study was to investigate the biological properties of an extract obtained
from the waste of blueberry fruit. The study covered the optimization of extraction of …

The task of achieving global food security has become progressively more critical, with
widespread hunger and a lack of access to adequate and nutritious food supplies. The …

A computer-implemented method, according to one embodiment, includes receiving, over a
network, one or more sensor-recorded data elements related to information selected from …