Consumption behaviour regarding organic food from a marketing perspective—a literature review

S Hemmerling, U Hamm, A Spiller - Organic Agriculture, 2015 - Springer
There are many publications focusing on diverse aspects of marketing research for organic
products. However, so far there have been very few attempts to provide an overall synthesis …

Understanding consumer motivations for buying sustainable agricultural products at Romanian farmers markets

JM Polimeni, RI Iorgulescu, A Mihnea - Journal of Cleaner Production, 2018 - Elsevier
Farmers markets are an important direct-to-consumer market that enables non-farmers to
purchase locally, and often sustainably, grown produce and products. This interaction is …

Who attends farmers' markets and why? Understanding consumers and their motivations

JD Gumirakiza, KR Curtis… - International Food and …, 2014 - ageconsearch.umn.edu
This study assesses consumer motivations for attending farmers' markets through in-person
survey data. Results indicate that consumers attend primarily to purchase fresh produce …

Is organic certification important to farmers' market shoppers or is eco-friendly enough?

KR Curtis, T Drugova, T Knudsen, J Reeve, R Ward - HortScience, 2020 - journals.ashs.org
This study examines consumer preferences and willingness to pay (WTP) for organic and
eco-friendly peaches, Prunus persica L., over conventional peaches in Utah. Data were …

Consumer preferences and willingness to pay for bundled fresh produce claims at farmers' markets

JD Gumirakiza, KR Curtis… - Journal of food products …, 2017 - Taylor & Francis
This study uses a conditional logit with systematically varying parameters model to analyze
consumer survey data collected at farmers' markets in Utah. The purpose of this study is to …

Investigating the effects of hydroponic media on quality of greenhouse grown leafy greens

SD Ferguson, RP Saliga III… - … Journal of Agricultural …, 2014 - journals.esciencepress.net
Abstract Information regarding optimizing greenhouse agriculture and use of hydroponic
media for produce growth is lacking. We examined the difference in yield at high, medium …

Consumer willingness to pay for local designations: Brand effects and heterogeneity at the retail level

RC Bosworth, D Bailey, KR Curtis - Journal of Food Products …, 2015 - Taylor & Francis
This study examines consumer willingness to pay (WTP) for packaged ice cream with local,
private label, and national brands at the retail level. Data were collected through in-person …

Consumer Preferences and Willingness to Pay for Multi-Labeled Produce at Farmers' Markets

KR Curtis, JD Gumirakiza… - Journal of Food …, 2014 - ageconsearch.umn.edu
Differentiating products through labeling has been shown to be an effective strategy for
increasing market share and pricing over undifferentiated products. This study examines …

Does local label bias consumer taste buds and preference? Evidence of a strawberry sensory experiment

C He, R Liu, Z Gao, X Zhao, CA Sims… - …, 2021 - Wiley Online Library
Previous research mainly focuses on the impact of locality information/labels on consumer
preference as a credence attribute that is not observable even after purchasing the products …

[PDF][PDF] Are you looking for better quality, cheaper, local food directly from the producers? Visit the farmers' market

F Križan, P HENCELOVÁ, K BILKOVÁ - Folia Geographica, 2022 - unipo.sk
Alternative food networks continue to get more and more attention from consumers who
have been traditionally oriented on conventional retail environments. The aim of this paper …