Honey authenticity: Analytical techniques, state of the art and challenges

AS Tsagkaris, GA Koulis, GP Danezis, I Martakos… - Rsc Advances, 2021 - pubs.rsc.org
Honey is a high-value, globally consumed, food product featuring a high market price strictly
related to its origin. Moreover, honey origin has to be clearly stated on the label, and quality …

Geographical Origin Authentication—A Mandatory Step in the Efficient Involvement of Honey in Medical Treatment

TM Magdas, M David, AR Hategan, GA Filip… - Foods, 2024 - mdpi.com
Nowadays, in people's perceptions, the return to roots in all aspects of life is an increasing
temptation. This tendency has also been observed in the medical field, despite the …

Applications of emerging stable isotopes and elemental markers for geographical and varietal recognition of Romanian and French honeys

DA Magdas, F Guyon, R Puscas, A Vigouroux… - Food chemistry, 2021 - Elsevier
The research towards the identification of new authenticity markers is crucial to fight against
fraudulent activities on honey, one of the top ten most falsified food commodities. This work …

[HTML][HTML] Quantification of individual Rare Earth Elements from industrial sources in sewage sludge

R Kaegi, A Gogos, A Voegelin, SJ Hug, LHE Winkel… - Water research X, 2021 - Elsevier
Abstract Rare Earth Elements (REEs) are used in increasing amounts in technical
applications and consumer products. However, to date, the contribution of industrial sources …

Isotopic and elemental characterization of Romanian pork meat in corroboration with advanced chemometric methods: A first exploratory study

G Cristea, C Voica, I Feher, R Puscas, DA Magdas - Meat Science, 2022 - Elsevier
In this study 93 pork meat samples (tenderloin) were analyzed via isotope ratios mass
spectrometry (δ 2 H, δ 18 O, δ 13 C) and inductively coupled plasma–Mass spectrometry (55 …

Untargeted metabolomics-based approach using UHPLC-HRMS to authenticate carrots (Daucus carota L.) based on geographical origin and production mode

K Dinis, L Tsamba, E Jamin, V Camel - Food Chemistry, 2023 - Elsevier
Carrots produced in different agricultural regions with organic or conventional mode were
analyzed by untargeted UHPLC-HRMS using reversed-phase and HILIC modes. Data were …

Can rare earth elements be considered as markers of the varietal and geographical origin of wines?

Z Temerdashev, M Bolshov, A Abakumov, A Khalafyan… - Molecules, 2023 - mdpi.com
The possibility of establishing the varietal and territorial affiliation of wines by the content of
rare earth elements (REE) in them was studied. ICP–OES and ICP–MS with subsequent …

Distribution Pattern of Rare Earth Elements in Four Different Industrial Hemp Cultivars (Cannabis sativa L.) Grown in Friuli Venezia Giulia, Italy

M Calvi, F Corami, M Radaelli, S Pizzini… - Journal of Soil Science …, 2024 - Springer
This study aims to evaluate the qualitative and quantitative distribution patterns of Rare
Earth Elements (REEs) in the Italian industrial hemp (Cannabis sativa L.) intended for food …

Elements in crops: their role in agriculture, their nutritional value, the reasons for concern for human health

A Spanu, I Langasco, A Mara, G Sanna - Journal of Agriculture and Food …, 2024 - Elsevier
The safety of crops may be threatened due to their propensity to bioaccumulate some toxic
elements in the edible fraction. As, Cd, Pb and Hg are the elements that raise more alarm …

Determination of Rare Earth Elements in Plant Samples by ICP-MS with Microwave Digestion

AA Kravchenko, IV Nikolaeva… - Journal of Siberian …, 2021 - search.proquest.com
Method of microwave digestion using HNO3, HCl and HF in MARS-5 system followed by ICP-
MS analysis is proposed for determination of rare earth elements (REE) in plant materials …