Transformation of coffee-growing landscapes across Latin America. A review

CA Harvey, AA Pritts, MJ Zwetsloot, K Jansen… - Agronomy for …, 2021 - Springer
Abstract In Latin America, the cultivation of Arabica coffee (Coffea arabica) plays a critical
role in rural livelihoods, biodiversity conservation, and sustainable development. Over the …

Central and south america

EJ Castellanos, MF Lemos, L Astigarraga, N Chacón… - 2022 - ri.conicet.gov.ar
Central and South America (CSA) is a highly diverse region, both culturally and biologically.
It has one of the highest levels of biodiversity on the planet (Hoorn et al., 2010; Zador et al …

[HTML][HTML] Co-designing a research agenda for climate adaptation in El Salvador's coffee sector: A transdisciplinary perspective

JD Teodoro, S Marselis, A Maiello, A Häger - Environmental Science & …, 2024 - Elsevier
The inclusion of social actors is widely acknowledged as a precondition for just and
sustainable adaptation strategies to climate change. The integration of diverse types of …

SPM

RB Kerr, I Bhatt - cambridge.org
This chapter assesses the scientific literature produced after the Intergovernmental Panel on
Climate Change (IPCC) 5th Assessment Report (AR5) dealing with past, current and future …

[PDF][PDF] Central and South America 2

EJ Castellanos, L Astigarraga - Notes, 2021 - researchgate.net
Central and South America are highly exposed, vulnerable and strongly impacted by climate
change, 5 a situation amplified by inequality, poverty, population growth and high population …