Nodulation and protein content of selected chickpea varieties as impacted by spacing and n-fertiliser rates in Eastern Kenya

JK Wafula, FM Njoka, PN Nthakanio… - African Journal of …, 2021 - academicjournals.org
Chickpea is a major legume grown in Kenya. The agronomic performance, nodulation ability
and grain crude protein are not fully exploited. Field experiments were conducted at Embu …

Effects of Variety, Spacing and Nitrogen Application on Chickpea (Cicer arietinum) Growth and Yield in Embu County, Kenya

JN Wafula, FN Mugendi, PN Nthakanio, JO Mosioma… - 2022 - repository.embuni.ac.ke
Chickpea is a pulse crop that is rich in proteins and helps in fulfilling the requirement of
protein for vegetarian people thus yield maximization needed. This study aimed to …

[PDF][PDF] Groundnut market participation in Zimbabwe: A case of Makoni District

N Jambo, JV Matsekete, T Manyise, F Ruzhani… - 2023 - researchgate.net
Groundnut production and marketing contribute substantially to food and nutrition, livestock
feed, soil fertility amendment, and income diversification for the majority of poor smallholder …

[引用][C] ANALYSIS OF FACTORS INFLUENCING MARKET SUPPLY OF RICE BY SMALLHOLDER FARMERS IN PAWE DISTRICT, NORTH WEST ETHIOPIA

A Talefe - 2023 - BAHIRDAR UNIVERSITY

[引用][C] MARKET CHAIN ANALYSIS OF CHICKPEA: THE CASE OF MINJARSHENKORA WEREDA, NORTH SHEWA, AMHARA REGION, ETHIOPIA

B HAILU - 2022