Honey clasps several medicinal and health effects as a natural food supplement. It has been
established as a potential therapeutic antioxidant agent for various biodiverse ailments …

Honey is a natural product known for its varied biological or pharmacological activities—
ranging from anti-inflammatory, antioxidant, antibacterial, antihypertensive to hypoglycemic …

Honey and its compounds are drawing attention as an effective natural therapy because of
its ability to attenuate acute inflammation through enhancing immune response. Several …

Tualang, Gelam and Kelulut honeys are tropical rainforest honeys reported to have various
medicinal properties. Studies related to the medicinal properties and physicochemical …

Metabolic syndrome is a constellation of five risk factors comprising central obesity,
hyperglycaemia, dyslipidaemia, and hypertension, which predispose a person to …

Liver is the earliest target for AFB1 toxicity in both human and animals. In the last decade,
plant derived by-products have been used in animal feed to reduce AFB1 induced toxicity. In …

Cancer is a leading cause of death worldwide and poses a challenge to treatment. With
overwhelming evidence of the role played by diet and lifestyle in cancer risk and prevention …

Introduction: Hyperglycemia-induced endothelial dysfunction and the subsequent increase
of oxidative stress could lead to aberrant regulation of various genes which are responsible …

Background: Honey is known for its therapeutic properties from ancient civilizations.
Recently, the mechanism of action of Manuka honey in wound healing, epithelial …

Type 2 is the type of diabetes with higher prevalence in contemporary time, representing
about 90% of the global cases of diabetes. In the course of diabetes, several complications …