Bioactivity and applications of saffron floral bio-residues (tepals): a natural by-product for the food, pharmaceutical, and cosmetic industries

N Belyagoubi-Benhammou, L Belyagoubi… - Critical Reviews in …, 2024 - Taylor & Francis
Saffron “Crocus sativus” is a plant of the Iridaceae family. Its therapeutic virtues have been
known since antiquity; it is used in traditional medicine and culinary preparations. It is also …

A review of the anti-diabetic potential of saffron

A Sani, A Tajik, SS Seiiedi, R Khadem… - Nutrition and …, 2022 - journals.sagepub.com
Diabetes mellitus is one of the most prevalent metabolic disorders that affect people of all
genders, ages, and races. Medicinal herbs have gained attention from researchers and …

Crocus sativus L. Extract (Saffron) Effectively Reduces Arthritic and Inflammatory Parameters in Monotherapy and in Combination with Methotrexate in Adjuvant …

M Chrastina, F Dráfi, K Pružinská, S Poništ, KS Kamga… - Nutrients, 2023 - mdpi.com
Rheumatoid arthritis (RA), an autoimmune disease, is characterized by inflammation that
affects not only the liver but also other organs and the musculoskeletal system. The standard …

Effect of saffron supplementation on the glycemic outcomes in diabetes: a systematic review and meta-analysis

J Liu, Y Yang, Y Qi - Frontiers in Nutrition, 2024 - frontiersin.org
Aim This meta-analysis was conducted to investigate the impact of saffron supplementation
on the glycemic outcomes in patients with diabetes. Methods Eight electronic databases …

Overview of research trends in precious chinese medicines

HX Xu, ZX Lin - Chinese Medicine and Culture, 2021 - journals.lww.com
Traditional Chinese medicine (TCM) has continued through centuries to this day since the
ancient times and has contributed greatly to the well-being maintenance and disease …