Thraustochytrids were first discovered in 1934, and since the 1960's they have been
increasingly studied for their beneficial and deleterious effects. This review aims to provide …

As fungus-like protists, thraustochytrids have been increasingly studied for their faster
growth rates and high lipid content. In the 1990s, thraustochytrids were used as …

Microalgal biotechnology research continues to expand due to largely unexplored marine
environments and growing consumer interest in healthy products. Thraustochytrids, which …

The unicellular heterotrophic thraustochytrids are attractive candidates for commercial
polyunsaturated fatty acids (PUFA) production. However, the reactive oxygen species (ROS) …

Microalgae have been increasingly considered as a sustainable “biofactory” with huge
potentials to fill up the current and future shortages of food and nutrition. They have become …

Thraustochytrids are marine protists highly ecologically relevant in mangrove environments.
The family Thraustochytriaceae underwent profound taxonomical rearrangements in the last …

To meet the growing demands of the oleochemical industry, tailored lipid sources are
expanding to oleaginous microbes. To control the fatty acid composition of microbial lipids …

Marine oleaginous thraustochytrids have attracted increasing attention for their great
potential in producing high-value active metabolites using various industrial and agricultural …

Heterotrophic marine protists (Thraustochytrids) have received increasingly global attention
as a renewable, sustainable and alternative source of biodiesel because of their high ability …

Thraustochytrids, marine protists, are considered an extremely valuable and sustainable
source of bioactives, owing to high cellular lipid content featuring high-value …