The food-spending patterns of households participating in the Supplemental Nutrition Assistance Program: Findings from USDA's FoodAPS

L Tiehen, C Newman, JA Kirlin - 2017 - ageconsearch.umn.edu
Abstract USDA's Supplemental Nutrition Assistance Program (SNAP) is designed to
increase the food purchasing power of low-income households. A recent USDA survey—the …

[PDF][PDF] The role of community food services in reducing US food insufficiency in the COVID-19 pandemic

Z Tian, C Schmidt, SJ Goetz - Journal of Agricultural and …, 2022 - ageconsearch.umn.edu
We use state-level Census Household Pulse Survey data to examine the role of community
food services such as food banks and pantries in reducing food insufficiency during the …

Analysis of food bank implementation as formal care assistance in Korea

T Kobayashi, J Kularatne, Y Taneichi, N Aihara - British Food Journal, 2018 - emerald.com
Purpose In contrast with countries where food banks (FBs) have developed as informal care,
FBs in Korea developed under government patronage as a formal care system. However …

Food insecurity and the use of soup kitchens among suburban elderly women in two counties in Pennsylvania

H Hosseini - Humanomics, 2017 - emerald.com
Purpose This paper aims to study the specific factors causing suburban-dwelling elderly
American women to patronize different soup kitchens in Pennsylvania and investigate how …

Diversity of Food Banks in East Asia: Case Study of South Korea, Hong Kong and Japan

T Kobayashi - 2016 Autumn Annual Conference of Korea …, 2016 - researchgate.net
Food insecurity, food loss, and environmental degradation due to food waste are burning
issues in the world, and Food Banks (FB) play a vital role to solve those problems. The FB is …

" We Only Do Food": Social Assumptions of Poverty and the Implementation of Emergency Food Services

D Chapman - 2020 - search.proquest.com
Food pantries are a critical social safety net for food insecure households, yet the growth of
food pantry services in the United States has not been accompanied by an equal increase in …

A Mixed Methods Study of Food Outlet Accessibility in Broome County New York: Analyses from an Interdisciplinary Feminist Geography and Social Epidemiology …

MR Abubakari - 2019 - search.proquest.com
Studies that examine disparities in accessibility to nutritious food outlets between individuals
of different socio-economic classes predominantly suggest inadequate access to nutritious …

産業化するフードバンクの分析─ オーストラリアのケーススタディ─

小林富雄 - 流通, 2019 - jstage.jst.go.jp
Since the start of the Japanese food bank, domestic media took it favorably and do not
suspect the existence of it. However, the overseas food banks have been criticized that it is …

[引用][C] Diversity of Food Banks in East Asia: Case Study of South Korea, Hong Kong and Japan: Case Study of South Korea, Hong Kong and Japan

T Kobayasi - 한국유통학회학술대회발표논문집, 2016 - dbpia.co.kr
Food insecurity, food loss, and environmental degradation due to food waste are burning
issues in the world, and Food Banks (FB) play a vital role to solve those problems. The FB is …