Aflatoxins are toxic secondary metabolites mainly produced by Aspergillus fungi, posing
high carcinogenic potency in humans and animals. Dietary exposure to aflatoxins is a global …

Exposure to mycotoxins is a worldwide concern as their occurrence is unavoidable and
varies among geographical regions. Mycotoxins can affect the performance and quality of …

Presently, photocatalytic degradation has emerged as an attractive and efficient technology
for wastewater treatment. In order to avoid hurdles, such as difficulty in the suspended …

Mycotoxin is an important contaminant in food and the environment. The conventional
methods for detoxification of mycotoxins are plagued by high chemical consumption …

The photocatalytic efficiency of activated carbon supported TiO 2 catalyst (AC/TiO 2) for
degradation of aflatoxin B 1 (AFB 1) under UV–Vis light was evaluated in this study. AC/TiO …

Aflatoxins, including aflatoxin B1, B2, G1, G2, M1, and M2, are one of the major types of
mycotoxins that endangers food safety, human health, and contribute to the immeasurable …

The rational design and fabrication of mesoporous materials with highly exposed surface
area are of great significance to address water pollution problems caused by mycotoxins. In …

Magnetic graphene oxide/TiO 2 (MGO/TiO 2) nanocomposite was synthesized for the
reduction of aflatoxin B 1 (AFB 1) in corn oil. The photodegradation of synthesized …

Mycotoxin pollution is a continuous feed and food safety issue, leading to livestock and
human health risks and potential secondary environmental pollution. Currently, various …

Mycotoxins, a toxic secondary metabolite, unpredictably, and unavoidably occur in foods
and feeds, leading to adverse health impacts and enormous economic losses in the …