Deoxynivalenol (DON) is one of the main types of B trichothecenes, and it causes health‐
related issues in humans and animals and imposes considerable challenges to food and …

Fusarium head blight (FHB) is one of the most devastating diseases of cereal crops, causing
severe reduction in yield and quality of grain worldwide. In the United States, the major …

Fusarium diseases pose a severe global threat to major cereal crops, particularly wheat.
Existing biocontrol strains against Fusarium diseases are believed to primarily rely on …

There has been renewed interest in the application of endophytic fungi to control
phytopathogenic fungi, which cause significant damage to crop health, ultimately leading to …

Fusarium culmorum is a major wheat pathogen, and its secondary metabolites (mycotoxins)
cause damage to plants, animals, and human health. In the era of sustainable agriculture …

Bats (Chiroptera), the second largest group of mammals, are known for their unique immune
system and their ability to act as vectors for various zoonoses. Bats also act as important …

The genus Fusarium is well-known to comprise many pathogenic fungi that affect cereal
crops worldwide, causing severe damage to agriculture and the economy. In this study, an …

Phytopathogenic microorganisms have caused blight diseases that present significant
challenges to global agriculture. These diseases result in substantial crop losses and have a …

Biotic stresses are responsible for important crop losses each year. Downy mildews (DMS),
elicited by obligate pathogens of the oomycete Peronosporaceae family, are recognized as …

Wheat (Triticum sp.) is a staple cereal crop, providing nearly a fifth of the world's protein and
available calories. While fungi associated with wheat plants have been known for centuries …