Irrational and inappropriate use of antibiotics in commercial chicken and aquaculture
industries can accelerate the antibiotic resistance process in humans and animals. In …

Materials and Methods: Forty swab samples were collected from 20 pigeons during the
study. E. coli and Salmonella spp. were isolated and identified on various types of agars …

The poultry industry is considered an important sector that meets the great demand for
protein sources all over the world. Now, quails are recognized as promising and important …

The present study was conducted to determine the seroprevalence and pathology of
Salmonella infection in white commercial layer birds of District Faisalabad during June 2018 …

Abstract Background and aim Different Salmonella serotypes are considered one of the
most important food pathogens in the world. Poultry meat and eggs are the primary carriers …

Quail meat is a sweet and delicate white game meat with extremely low skin fat and low
cholesterol value; Fifty random samples were collected from different restaurants in Luxor …

Salmonellosis is a disease that affects humans, animals, and birds. In recent years,
Japanese quail constitute a major source of poultry meat in Egypt. Quail farms have been …

Salmonellosis caused by Salmonella spp. is a notorious organism in the commercial poultry
industry. In the present study, Salmonella organisms were isolated and identified from …

Abstract Background and Aim: Investigation of the zoonotic potential of quail-derived food
items, including eggs and meat, and their consequential impact on the health of the general …

Salmonella is bacterium causing high morbidity and mortality rates in the birds'. The present
study was performed on a total of 100 samples from diseased and apparently healthy quail …