Circular economy and the food sector: A systematic literature review
The circular economy (CE) paradigm aims to prevent environmental degradation while
ensuring the economic and social well-being of the present and future generations …
ensuring the economic and social well-being of the present and future generations …
COVID-19 and municipal solid waste (MSW) management: a review
Municipal solid waste (MSW) represents an inevitable by-product of human activity and a
major crisis for communities across the globe. In recent times, the recycling of MSW has …
major crisis for communities across the globe. In recent times, the recycling of MSW has …
Redesigning supply chains using blockchain-enabled circular economy and COVID-19 experiences
The COVID-19 pandemic has exposed businesses and societies to the shortfalls of normal
patterns of production, consumption, and their long-lasting impact on supply chains. In this …
patterns of production, consumption, and their long-lasting impact on supply chains. In this …
Survival in pandemic times: managing energy efficiency, food diversity, and sustainable practices of nutrient intake amid COVID-19 crisis
The COVID-19 pandemic led to an economic crisis and health emergency, threatening
energy efficiency consumption, sustainable food diversity, and households' nutrition security …
energy efficiency consumption, sustainable food diversity, and households' nutrition security …
Circular economy adoption challenges in the food supply chain for sustainable development
Food loss and waste are major issues in the food industry, and they affect all stages of the
food supply chain (FSC). Food loss and waste are linked to environmental deterioration …
food supply chain (FSC). Food loss and waste are linked to environmental deterioration …
[HTML][HTML] Bioeconomy of sustainability: Drivers, opportunities and policy implications
Sustainability is characterized by a growing trend in the number of papers published in the
last years, for an increasing impact factor and because today a large number of experts and …
last years, for an increasing impact factor and because today a large number of experts and …
Effects of the COVID-19 pandemic on sustainable food systems: Lessons learned for public policies? The case of Poland
COVID-19 has affected the functioning of food systems all over the world. This paper seeks
to identify and analyse the economic, legal and institutional, as well as social effects of the …
to identify and analyse the economic, legal and institutional, as well as social effects of the …
Understanding the impacts of the COVID-19 pandemic on sustainable agri-food system and agroecosystem decarbonization nexus: A review
The existing finite natural resources have witnessed unsustainable usage in the past few
years, especially for food production, with accompanying environmental devastation and …
years, especially for food production, with accompanying environmental devastation and …
The rural digital divide in the face of the COVID-19 pandemic in Europe—recommendations from a scoping review
MÁ Esteban-Navarro, MÁ García-Madurga… - Informatics, 2020 - mdpi.com
The COVID-19 pandemic has revealed the digital vulnerability of many citizens of the rural
world. This article identifies and analyzes the proposals made by academic literature to …
world. This article identifies and analyzes the proposals made by academic literature to …
Sustainable agri-food systems: environment, economy, society, and policy
H El Bilali, C Strassner, T Ben Hassen - Sustainability, 2021 - mdpi.com
Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …