In recent decades, the confluence of different global and domestic drivers has led to
progressive and unpredictable changes in the functioning and structure of agri-food markets …

This article reviews current literature published on aquaponics, a growing technology which
uses aquaculture effluent to grow plants. Aquaponics offers a solution to several …

In modern agriculture, seeking eco-friendly ways to promote plant growth and enhance crop
productivity is of priority. Biostimulants are a group of substances from natural origin that …

Aquaponics is a farming method that promises to be a good alternative against the food and
environmental problem the world is facing. It is a combination between aquaculture (farming …

The increasing demand for food, the lack of natural resources and arable land, and the
recent restrictions on energy consumption require an immediate solution in terms of …

Aquaculture has grown rapidly to play a crucial economic and social role and meet the
increasing global demand for seafood. As aquaculture intensifies, there is increasing …

Nitrogen transformations in aquaponics with different edible plant species, ie, tomato
(Lycopersicon esculentum) and pak choi (Brassica campestris L. subsp. chinensis) were …

Aquaculture is currently the fastest growing animal food production sector and will soon
supply more than half of the world's seafood for human consumption. Continued growth in …

Aquaponics is an approach of coupling two technologies: recirculation aquaculture (fish-
farms) and hydroponics (soil-less cultivation of crops). While it is perceived as a way to …

The recent increased market demand for locally grown produce is generating interest in the
application of techniques developed for controlled environment agriculture (CEA) to urban …