Reactive oxygen species (ROS) generation is a usual phenomenon in a plant both under a
normal and stressed condition. However, under unfavorable or adverse conditions, ROS …

Salinity impedes soil and crop productivity in over 900 million ha of arable lands worldwide
due to the excessive accumulation of salt (NaCl). To utilize saline soils in agriculture …

Reductions in crop yields brought about by abiotic stress are expected to increase as
climate change, and other factors, generate harsher environmental conditions in regions …

Soil salinization has become a global problem that threatens farmland health and restricts
crop production. Salt-affected soils seriously restrict the development of agricultural, mainly …

Main conclusion There is a need to integrate conceptual framework based on the current
understanding of salt stress responses with different approaches for manipulating and …

Plant growth and resilience require balancing an inherently oxidative metabolism with
powerful antioxidant systems that help maintain homeostasis. When the environment …

Genetic diversity is a useful resource for crop improvement. In this study, a total of 28 rice
genotypes were screened to isolate potential salt-tolerant genotypes at the seedling stage …

Managing sustainable crop production under escalating soil salinity will be a great
challenge in coming years. Exogenous application of protectants has been recognized to …

Addressing salinity-induced crop losses is a prime concern of modern agriculture to sustain
agricultural productivity, thereby contributing to global food security. The current study …

Solanaceous crops are the largest family of crops which is consumed as a vegetable for
their nutritional properties such as carbohydrates, resistant starch, antioxidants, vitamins …