Complex and inter-related factors explain the excessive use of fertilizer observed in many
intensive farming systems in China, and hence act as barriers to development of a …

Purpose Food safety in emerging and developing regions is receiving increased attention
from economists, researchers and policymakers. The purpose of this paper is to provide a …

Food safety is a very important topic in China. We investigate Chinese consumers'
preferences and willingness to pay (WTP) for food traceability using a choice experiment …

Food safety issues often arise from asymmetric information between consumers and
suppliers with regards to product-specific attributes. Severe food safety scandals were …

Food-safety problems constitute a new, urgent, and multifaceted challenge to Chinese
people, society, and the state, involving a number of social, political, and ethical issues …

There is no consensus about whether the food traceability system planned for construction
in China or other countries should record detailed information like the beef traceability …

Regulation of food systems exists to ensure safety and enhance consumer confidence in the
food which they purchase and consume. However, some regulatory systems fail to instil …

Little is known about emerging demands for food safety among consumers in developing
countries. This study presents results of an investigation of consumer awareness …

We analyzed consumers' willingness to pay (WTP) for traceable pork, milk and cooking oil,
and its determinants using data from Nanjing, China, with particular focus on the effects of …

Background With the improvement of living standards, people are paying increasing
attention to the quality of food. From the perspective of food companies, there are two driving …