Heat stress is one of the greatest challenges for the global livestock industries as increased
environmental temperature and humidity compromises animal production during summer …

Livestock species experience several stresses, particularly weaning, transportation,
overproduction, crowding, temperature, and diseases in their life. Heat stress (HS) is one of …

Heat stress, a widely occurred in subtropical climate regions, causes ecosystem destruction,
and intestine injury in humans and animals. As an important compound in the metabolic …

Heat stress compromises efficient poultry production by impairing growth performance and
increasing mortality. Mechanisms to dissipate excess heat divert energy from efficient …

Environmental stressors can promote the vulnerability of animals to infections; it is therefore,
essential to understand how stressors affect the immune system, the adaptive capacity of …

Essential oils are important compounds for the prevention and/or treatment of various
diseases in which solubility and bio-accessibility can be improved by nanoemulsion …

Managing and controlling environmental temperature conditions using practical strategies is
crucial to avoid the negative impacts of high environmental temperature, improving poultry …

This research was executed to study the impacts of adding betaine (BT) to broiler diets on
intestinal inflammatory response and barrier integrity under heat stress (HS). At 21 d of age …

Maintaining and optimising the intestinal barrier (IB) function in poultry has important
implications for the health and performance of the birds. As a key aspect of the IB, intestinal …

Heat stress as a result of global warming has harmful consequences for livestock and is thus
becoming an urgent issue for animal husbandry worldwide. Ruminants, growing pigs, and …