Plants produce a variety of high-value chemicals (eg, secondary metabolites) which have a
plethora of biological activities, which may be utilised in many facets of industry (eg …

Essential oils (EOs) have attracted considerable interest in the past few years, with
increasing evidence of their antibacterial, antiviral, antifungal, and insecticidal effects …

Hydrodistillation methods have been used to extract essential oils from medicinal and
aromatic plants for decades. This article provides a cutting-edge review of the …

Fruit peel is an agricultural by-product and potential source to extract natural aroma
compounds with low cost. In the past few decades, the extraction of plant aroma volatiles …

The essential oil of basil (Ocimum basilicum) has significant biological activity against insect
pests and can be extracted through various techniques. This work aimed to optimize and …

The increasing demand of essential oils (EOs) as nutraceuticals, food, pharmaceutical, and
cosmetic ingredients in the current scenario has opened up new avenues for their large …

In this study, the extracted oil of Pistacia lentiscus L. the Tunis region was extracted using
supercritical carbon dioxide (SC-CO2) extraction containing different major components in …

The aim of the presented work was to compare the efficiency of innovative (solvent-free
microwave extraction, microwave-assisted hydrodistillation and supercritical CO2 extraction) …

Natural deep eutectic solvents (NADES) have emerged as green extracting solvents in
recent years. In this study, a variety of choline chloride (ChCl)-based natural deep eutectic …

Essential oils are complex mixtures of volatile compounds with diverse biological properties.
Antimicrobial activity has been attributed to the essential oils as well as their capacity to …