Legumes are an essential food source worldwide. Their high-quality proteins, complex
carbohydrates, dietary fiber, and relatively low-fat content make these an important …

Epicatechin (EC)-based derivatives have garnered significant attention for their powerful
antioxidant, anti-inflammatory, anticancer, and antibacterial properties, all of which are …

Eucalyptol; a terpenoid oxide present in numerous plant-derived essential oils; is used in
many foodstuffs, however, its excessive use can cause serious adverse effects. This study …

Analog rice can be used as a substitute for rice to meet nutritional needs and as food
diversification. This study was to determine the characteristics of local food-based analogs of …

Diethylamine nitrosamine (DEN), as an initiator of liver tumor, and carbon tetrachloride
(CCl4), as a tumor promoter, have been used to study the molecular events of liver cancer in …

Cardiovascular diseases (CVDs) are still a major cause of mortality worldwide and are a
serious health problem. Various factors that contribute toward CVDs include hypertension …

Kardiyovasküler hastalıklar (KVH), inme, kalp yetmezliği, hipertansiyon, romatizmal kalp
hastalığı, periferik arter hastalığı gibi birçok hastalığı kapsayan günümüzde en sık görülen …

The study looked at the utilization of waste legumes as a source of protein to reduce risk of
cardiovascular diseases among aged persons in Bayelsa State. The experimental research …