The increasing demand for fish consumption has promoted the rapid development of fish
aquaculture. With the continuous expansion of culture scale and the deterioration of culture …

The global production of aquaculture has grown rapidly and is dominated by China,
Vietnam, and other East Asian countries. The use of antibiotics is widespread in the …

Aquatic Pathogens are expected to encounter tremendous levels of variation in their
environment–both abiotic and biotic. Here we examined the change in innate immune …

Argulus is a crustacean branchiuran parasite that causes severe problems in aquaculture
throughout the world. Conventionally, Argulus spp. are identified through the morphological …

Phytoterapy has been used in aquaculture for disease control, especially the Terminalia
catappa that demonstrated excellent antimicrobial potential. The aquaculture commonly …

Aim: This study was conducted to determine the anthelmintic activity of aqueous and ethanol
extracts of Paraserianthes falcataria bark against Haemonchus contortus. Materials and …

The intensification of aquaculture in recent years has led to the rise of infectious fish
diseases caused by bacteria, viruses, and parasites. Parasitic diseases, in particular, are …

In the present study, eggs and copepodid stages of Argulus japonicus were treated with
ethanol and methanol extract of Azadirachta indica (neem) leaf and its antiparasitic efficacy …

Nature has endowed us with an enormous range of medicinal plants, and bioactive
compounds and their products are used to treat and prevent several bacterial, parasitic …

This investigation attempts to evaluate the effect of diet additives via aqueous or ethanolic
herbal extracts from Azadirachta indica leaves on Nile tilapia, Oreochromis niloticus. Five …