We analyze findings from a large-scale survey of around 5000 respondents across 12 states
of India, conducted during the months of April and May 2020, to study the impact of COVID …

A growing body of evidence suggests that the COVID-19 pandemic affected not only the
functioning of food supply chains but also the performance and outcomes of agri-food …

The COVID-19 pandemic has exposed multiple structural flaws of global capitalism. These
have been reproduced through the intensification of inequalities and reinforced through …

We examine the degree of causality and interdependencies between three commodities
(cocoa, Brent crude oil and gold) and three economic indicators (Bank of Ghana composite …

The outbreak of the novel coronavirus led everyone globally to face various setbacks. Such
a sector that oversaw several shocks worldwide was the financial sector, namely the stock …

This study conducts a comprehensive literature review of 259 studies investigating the
pandemic impact on supply chain across the globe. This study provides a thematic analysis …

This paper empirically examines the economic impacts of COVID‐19 on firms' business
activities and female workers in 10 developing economies around the world. Based on a …

The relevance of cocoa agroforestry is widely discussed in debates on sustainability
transition in cocoa, especially in the context of ending hunger and poverty among cocoa …

Terms of trade remain inherently volatile in the global market, exerting pressure on tax
revenue with the resulting change in prices and trade (export or import) volumes. This study …

The craft chocolate and specialty cacao industry has been driving the global chocolate
industry towards more sustainable farming and ethical and transparent sourcing practices by …