A review on biological synthesis of the biodegradable polymers polyhydroxyalkanoates and the development of multiple applications

B Dalton, P Bhagabati, J De Micco, RB Padamati… - Catalysts, 2022 - mdpi.com
Polyhydroxyalkanoates, or PHAs, belong to a class of biopolyesters where the
biodegradable PHA polymer is accumulated by microorganisms as intracellular granules …

Microbial production of polyhydroxyalkanoates (PHAs) and its copolymers: A review of recent advancements

A Anjum, M Zuber, KM Zia, A Noreen, MN Anjum… - International journal of …, 2016 - Elsevier
Traditional mineral oil based plastics are important commodity to enhance the comfort and
quality of life but the accumulation of these plastics in the environment has become a major …

Recent advances in the conversion of waste cooking oil into value-added products: A review

WH Foo, SSN Koay, SR Chia, WY Chia, DYY Tang… - Fuel, 2022 - Elsevier
Waste cooking oil (WCO) is largely generated and disposed into the environment, especially
in China and India, making it one of the largest pollutants in the environment. The disposal …

A comprehensive review on production of bio-surfactants by bio-degradation of waste carbohydrate feedstocks: an approach towards sustainable development

W Begum, B Saha, U Mandal - RSC advances, 2023 - pubs.rsc.org
The advancement of science and technology demands chemistry which is safer, smarter and
green by nature. The sustainability of science thus requires well-behaved alternates that …

Biosurfactants in food industry

M Nitschke, S Costa - Trends in Food Science & Technology, 2007 - Elsevier
The increasing environmental concern about chemical surfactants triggers attention to
microbial-derived surface-active compounds essentially due to their low toxicity and …

Rhamnolipids—next generation surfactants?

MM Müller, JH Kügler, M Henkel, M Gerlitzki… - Journal of …, 2012 - Elsevier
The demand for bio-based processes and materials in the petrochemical industry has
significantly increased during the last decade because of the expected running out of …

Recent food applications of microbial surfactants

M Nitschke, SS Silva - Critical reviews in food science and nutrition, 2018 - Taylor & Francis
Owing to their natural origin and environmental compatibility, interest in microbial surfactants
or biosurfactants has gained attention during last few years. These characteristics fulfill the …

Advances in utilization of renewable substrates for biosurfactant production

RS Makkar, SS Cameotra, IM Banat - AMB express, 2011 - Springer
Biosurfactants are amphiphilic molecules that have both hydrophilic and hydrophobic
moieties which partition preferentially at the interfaces such as liquid/liquid, gas/liquid or …

[PDF][PDF] A review on biosurfactants: fermentation, current developments and perspectives

BS Saharan, RK Sahu, D Sharma - Genetic Engineering and …, 2011 - researchgate.net
Surfactants are amphiphilic surface active agents possessing both hydrophilic and
hydrophobic moieties that reduce surface and interfacial tensions by accumulating at the …

Applications of waste cooking oil other than biodiesel: a review

DC Panadare - Iranian Journal of Chemical Engineering (IJChE), 2015 - ijche.com
Waste cooking oil (WCO) is being generated large scale all over the world; hence it has
devised serious problems of its waste management. Organised collection of WCO in …