Abiotic stresses adversely affect rice yield and productivity, especially under the changing
climatic scenario. Exposure to multiple abiotic stresses acting together aggravates these …

Ongoing global climate change suggests that crops will be exposed to environmental
stresses that may affect their productivity, leading to possible global food shortages. Among …

Microplastics and antibiotics are emerging as ubiquitous contaminants in farmland soil,
harming crop quality and yield, and thus threatening global food security and human health …

Phoebe bournei (Hemsl.) Yang is used as a commercial wood in China and is enlisted as a
near-threatened species. Prolonged droughts pose a serious threat to young seedlings (1-2 …

The acceleration of the climate crisis and increased demand for water have caused water
stress in many agricultural lands worldwide. This issue is of utmost importance as water …

Wheat is the most widely grown crop in the world; its production is severely disrupted by
increasing water deficit. Plant roots play a crucial role in the uptake of water and perception …

This study identified proteomic changes in the seeds of two tolerant (SB-DT3 and SB-DT2)
and two sensitive (Merlot and Stampede) common bean genotypes in response to terminal …

The mechanisms underlying plant response to drought involve the expression of numerous
functional and regulatory genes. Transcriptome sequencing based on the second-and/or …

Three commercial microbial-based biostimulants containing fungi (arbuscular mycorrhizae
and Trichoderma spp.) and other microrganisms (plant growth-promoting bacteria and …

Integrating grain yield, component traits and metabolite profiles aids in selecting drought‐
adapted and climate‐smart crop varieties preferred by end users. Understanding the trends …