A systematic review of international franchising

I Alon, ID Apriliyanti… - Multinational Business …, 2021 - emerald.com
Purpose This paper aims to provide a bibliometric meta-analysis of the already substantial
and growing literature on international franchising. Franchising is a model for businesses to …

Antecedents and consequences of franchising: Past accomplishments and future challenges

JG Combs, DJ Ketchen Jr, CL Shook… - Journal of …, 2011 - journals.sagepub.com
Franchising is a popular and multifaceted business arrangement that has attracted
considerable research attention. Past inquiry has focused on franchising's antecedents …

Impact of the COVID-19 pandemic: Evidence from the US restaurant industry

HJ Song, J Yeon, S Lee - International Journal of Hospitality Management, 2021 - Elsevier
The current study examines how the effect of COVID-19 on US restaurant firms' stock returns
varies according to the firms' pre-pandemic characteristics by employing three firm-level …

Service innovativeness and firm value

T Dotzel, V Shankar, LL Berry - Journal of marketing …, 2013 - journals.sagepub.com
Service innovativeness, or the propensity to introduce service innovations to satisfy
customers and improve firm value at acceptable risk, has become a critical organizational …

Resilience of the hospitality industry during crises: A comparison between the 2008 financial crisis and COVID-19

S Lee, HJ Song, H Yoon, CS Kim, S Ham - International Journal of …, 2024 - Elsevier
Crises play a significant role in the business world by causing unexpected and negative
impacts, and the hospitality industry is known to be volatile and highly sensitive to external …

Asymmetric new product development alliances: Win-win or win-lose partnerships?

K Kalaignanam, V Shankar… - Management …, 2007 - pubsonline.informs.org
Interorganizational alliances are widely recognized as critical to product innovation,
particularly in high-technology markets. Many new product development (NPD) alliances …

The relative effects of business-to-business (vs. business-to-consumer) service innovations on firm value and firm risk: An empirical analysis

T Dotzel, V Shankar - Journal of marketing, 2019 - journals.sagepub.com
Many firms introduce both business-to-business service innovations (B2B-SIs) and business-
to-consumer service innovations (B2C-SIs) and need to better allocate their resources …

Making franchising work: A framework based on a systematic review

KJ Nijmeijer, IN Fabbricotti… - International Journal of …, 2014 - Wiley Online Library
There is a large and fragmented literature that examines the nature of franchising. This
paper aims to collect all the empirical evidence on the factors that make franchising work …

Examining the drivers for franchised chains performance through the lens of the dynamic capabilities approach

A El Akremi, R Perrigot, I Piot‐Lepetit - Journal of Small Business …, 2015 - Taylor & Francis
This paper draws on the dynamic capabilities approach to explain the performance of
franchised chains. This approach is a useful lens to understand why some chains are more …

A sustainable franchisor-franchisee relationship model: Toward the franchise win-win theory

SCS Jang, K Park - International Journal of Hospitality Management, 2019 - Elsevier
In order for a franchise system to obtain long-term sustainability, balancing the benefits
between franchisors and franchisees is critically important. In order to expand this area of …