Population increase and building construction negatively affect the environment by
generating high carbon dioxide (CO 2) concentrations. Meanwhile, the depletion of normal …

The total amount of annual eggshell waste is similar as the amount of plastics waste input in
the oceans every year. Hence, the management of this eggshell waste is a major challenge …

The eggshell (ES) provides protection against pathogenic and physical insults while
supplying essential metabolic and nutritional needs for the growing avian embryo. It is …

The oceans have been the Earth's most valuable source of food. They have now also
become a valuable and versatile source of bioactive compounds. The significance of marine …

Seal area represents the most problematic part in food packaging for controlling the
moisture and gas ingress and preserving product quality. Understanding the mechanism of …

The growing demand for building materials, as well as environmental concerns associated
with energy consumption and natural resource depletion, prompted an urgent search for …

In the current work, the influence of calcium carbonate (CaCO3) filler loadings on the
physical, mechanical, thermal, and morphological properties of pine fiber (PF) reinforced …

The purpose of this study is to demonstrate the impact of incorporating two different types of
green nanomaterials (sugarcane and eggshell) on destructive and non-destructive …

In the present work, an attempt has been made to develop the composite specimen using
natural fibres. Natural fibres are the by-product of animals or plants considered waste and …

This study investigated the effects of incorporating green pea fiber (GPF) and egg fruit seed
micro powder (ESP) into an epoxy-based biocomposite. Studying the effects of silane …