The rise in living standards and the continuous development in the global economy led to
the depletion of resources and increased waste generation per capita. This waste might …

Biodiversity enhances many of nature's benefits to people, including the regulation of
climate and the production of wood in forests, livestock forage in grasslands and fish in …

Ocean warming and acidification threaten the future growth of coral reefs. This is because
the calcifying coral reef taxa that construct the calcium carbonate frameworks and cement …

Over the past decades, three major challenges to marine life have emerged as a
consequence of anthropogenic emissions: ocean warming, acidification and oxygen loss …

Coral reefs are found in a wide range of environments, where they provide food and habitat
to a large range of organisms as well as other ecological goods and services. Warm-water …

Many ecosystems around the world are rapidly deteriorating due to both local and global
pressures, and perhaps none so precipitously as coral reefs. Management of coral reefs …

Ocean acidification represents a threat to marine species worldwide, and forecasting the
ecological impacts of acidification is a high priority for science, management, and policy. As …

Mutualisms, interactions between two species that benefit both of them, have long captured
the public imagination. Their influence transcends levels of biological organization from cells …

Ciguatera Fish Poisoning (CFP) is the most frequently reported seafood-toxin illness in the
world. It causes substantial human health, social, and economic impacts. The illness …

Degradation of coastal water quality in the form of low dissolved oxygen levels (hypoxia) can
harm biodiversity, ecosystem function, and human wellbeing. Extreme hypoxic conditions …