This paper makes use of a unique dataset on the population of online food provisioning
services to shed light on the organization of the food e-commerce in the Italian context …

Recent years have witnessed a surge in online food provisioning services spanning from
online mass retail to alternative food networks with digital sales platforms. Hence, enhancing …

Este artigo analisa novas empresas de alimentos orgânicos no Brasil, que, inspiradas em
expe-riências alternativas, emergem como facilitadoras da relação entre consumidores e …

The number of mobile phone apps downloads, especially those in the food and drink
category, is growing worldwide. Such growth in digitalisation has brought the food industry …

In recent years, the number of agricultural enterprises engaged in various forms of direct
marketing has increased, both internationally and in Germany. To date, however, little is …

Overconsumption, with associated processes of consumerism and commodification, has
gained centrality and it is today at the heart of several contemporary social movement …

Recent years have witnessed a surge in online food provisioning services spanning from
online mass retail to alternative food networks with digital sales platforms. Hence, enhancing …

There has been a rapid growth in online food provisioning services over the last few years,
however few studies have investigated consumer preferences for their characteristics–a gap …

The present is riddled with environmental problems ranging from climate change to resource
depletion to waste management; with a lasting economic stagnation that signals how many …

The AFNs are food supply chains opposing the mainstream agri-food system, which is highly
industrialized and globalized. AFNs can foster change in different ways, among which …