In recent years, natural products, which originate from plants, animals, and fungi, together
with their bioactive compounds have been intensively explored and studied for their …

Seaweeds are among the significant currently exploited marine plant resources which are
gaining full applications in culinary, cosmetic, pharmaceutical, and biotechnological …

Reactive oxygen species (ROS) attack biological molecules, such as lipids, proteins,
enzymes, DNA, and RNA, causing cellular and tissue damage. Hence, the disturbance of …

Beyond their significant contribution to the dietary and industrial supplies, marine algae are
considered to be a potential source of some unique metabolites with diverse health benefits …

Polyphenols are beneficial natural compounds with antioxidant properties that have recently
gain a lot of interest for their potential therapeutic applications. Marine polyphenols derived …

Marine environment has proven to be a rich source of structurally diverse and complex
compounds exhibiting numerous interesting biological effects. Macroalgae are currently …

Edible marine algae are rich in bioactive compounds and are, therefore, a source of
bioavailable proteins, long chain polysaccharides that behave as low-calorie soluble fibers …

Algae have been used since ancient times as food, fodder, fertilizer and as source of
medicine. Nowadays seaweeds represent an unlimited source of the raw materials used in …

Phlorotannins are polyphenolic compounds that are exclusively derived from marine brown
algae. The molecular structure of phlorotannins with numerous phenol rings endows them …

Alzheimer disease (AD) is a neurodegenerative disorder characterized by excessive
accumulation of amyloid-beta peptide (Aβ) and progressive loss of neurons. Therefore, the …