Horticultural crops have now attained a status, parallel to not only field crops, but stake
strong claim of offering nutritional security, thereby, cutting the unnecessary load on …

Perennial fruits crops by the virtue of their nutritional qualities have already emerged as a
major alternative, cutting short the menacing load on the consumption of traditional …

Although perennial fruit crops represent 1% of global agricultural land, they are of a great
economic importance in world trade and in the economy of many regions. The perennial …

Fruits crops by the virtue of their nutritional qualities have already emerged as a major
alternative, cutting short the menacing load on the consumption of traditional monotonous …

Perennial fruit crops represent hardly 1% of the global agricultural land area, but
Mediterranean region covers maximum of 11% area, which are of great economic …

Fertilizer use efficiency (FUE), often used synonymously with nutrient use efficiency (NUE),
is a critical factor directly associated with food productivity, profitability and environmental …

Nutrients and water are important ecophysiological components for apples' development
and productivity. The combination of high-density plantation, drip irrigation, and weekly …

An experiment was conducted to investigate the comprehensive influence of planting
density, training system and fertigation level on the performance of'Jeromine'/M. 9 apple …

All plants require a sufficient supply of essential nutrients to reach their potential, and
deficiency of any single nutrient is enough to limit yield. Supply of adequate quantities of …

Fruit trees generally exhibit inefficient fertilizer nitrogen (N) uptake. Matching N fertilization to
fruit tree requirements is key to sustainable fertilizer use. This requires knowledge of the …