Therapeutic benefits and dietary restrictions of fiber intake: A state of the art review

CB Ioniță-Mîndrican, K Ziani, M Mititelu, E Oprea… - Nutrients, 2022 - mdpi.com
Throughout history, malnutrition and deficiency diseases have been a problem for our
planet's population. A balanced diet significantly influences everyone's health, and fiber …

Soluble dietary fiber, one of the most important nutrients for the gut microbiota

ZW Guan, EZ Yu, Q Feng - Molecules, 2021 - mdpi.com
Dietary fiber is a widely recognized nutrient for human health. Previous studies proved that
dietary fiber has significant implications for gastrointestinal health by regulating the gut …

[HTML][HTML] Thirty years of knowledge on sourdough fermentation: A systematic review

K Arora, H Ameur, A Polo, R Di Cagno… - Trends in Food Science …, 2021 - Elsevier
Background Sourdough is one of the oldest examples of natural starters, mostly used for
making fermented baked goods as an alternative to baker's yeast and chemical leavening …

The dietary fiber pectin: health benefits and potential for the treatment of allergies by modulation of gut microbiota

F Blanco-Pérez, H Steigerwald, S Schülke… - Current allergy and …, 2021 - Springer
Abstract Purpose of Review The incidence of allergies is increasing and has been
associated with several environmental factors including westernized diets. Changes in …

Molecular link between dietary fibre, gut microbiota and health

J Kumar, K Rani, C Datt - Molecular Biology Reports, 2020 - Springer
Natural polysaccharides cellulose, hemicelluloses, inulin etc., galactooligosaccharides
(GOS), and fructooligosaccharides (FOS) play a significant role in the improvement of gut …

Review on preventive measures to reduce post-weaning diarrhoea in piglets

N Canibe, O Højberg, H Kongsted, D Vodolazska… - Animals, 2022 - mdpi.com
Simple Summary Post-weaning diarrhoea (PWD) is a major challenge in pig production,
which results in the high use of ZnO for its prevention and the utilisation of antibiotics for its …

[HTML][HTML] The European Polysaccharide Network of Excellence (EPNOE) research roadmap 2040: Advanced strategies for exploiting the vast potential of …

M Gericke, AJR Amaral, T Budtova, P De Wever… - Carbohydrate …, 2024 - Elsevier
Polysaccharides are among the most abundant bioresources on earth and consequently
need to play a pivotal role when addressing existential scientific challenges like climate …

Short chain fatty acid metabolism in relation to gut microbiota and genetic variability

G Ramos Meyers, H Samouda, T Bohn - Nutrients, 2022 - mdpi.com
It is widely accepted that the gut microbiota plays a significant role in modulating
inflammatory and immune responses of their host. In recent years, the host-microbiota …

Building a resilient, sustainable, and healthier food supply through innovation and technology

DJ McClements, R Barrangou, C Hill… - Annual review of …, 2021 - annualreviews.org
The modern food supply faces many challenges. The global population continues to grow
and people are becoming wealthier, so the food production system must respond by …

Lactic acid fermentation of cereals and pseudocereals: Ancient nutritional biotechnologies with modern applications

P Petrova, K Petrov - Nutrients, 2020 - mdpi.com
Grains are a substantial source of macronutrients and energy for humans. Lactic acid (LA)
fermentation is the oldest and most popular way to improve the functionality, nutritional …