Tea is one of the most important beverages worldwide, is produced in several distinct
geographical regions, and is traded on the global market. The ability to determine the …

Interest in botanical medicines is increasing worldwide with current global market values
estimated to be greater than US $72 billion. To ensure ingredients used in botanical …

Over the last decade, isotope ratio mass spectrometry (IRMS) using up to 5 light stable
isotopes (13 C/12 C, 2 H/1 H, 15 N/14 N, 18 O/16 O, 34 S/32 S) has become more widely …

The Guizhou province is a significant contributor to the production of green tea within China.
The present study aims to examine the characteristic flavor compounds found in Guizhou …

茶叶是我国特色地理标志性产品, 具有深厚文化底蕴和区域资源优势. 茶叶产地溯源及其品质
鉴定, 对于保护我国地理标志产品, 打击假冒伪劣产品, 促进茶叶进出口贸易 …

BACKGROUND Confirmation of food labeling that claims production in a small geographic
region is critical to traceability, quality control and brand protection. In the current study …

To link and harmonize different knowledge repositories with respect to isotopic data, we
propose an ISO-FOOD ontology as a domain ontology for describing isotopic data within …

In this work, the potential of C, N, H, O and mineral element stable isotope ratios and
chemometric methods as a tool to first authenticate Chinese tea according to their blend raw …

Rhizoma Coptidis is a valuable medicine food homology plant, whose geographic origin is a
topic of interest to both consumers and producers since the geographic origin determines its …

This work examines the use of stable isotopes and elemental composition for determining
geographical origin and authenticity of cow milk from four geographical regions of …